10 minutes with…Serdal Kara
Take 10 minutes out with Serdal Kara, Sales and Marketing Manager at ISISAN, who discusses the company’s products and services, end-user markets, and the company’s vision for the future.
Take 10 minutes out with Serdal Kara, Sales and Marketing Manager at ISISAN, who discusses the company’s products and services, end-user markets, and the company’s vision for the future.
From Sierra’s beginning over 40 years ago, founder Dr. John G. Olin was driven by the vision of supplying industrial customers with the world’s most accurate mass flow meter. And, he knew it was a...
The primary goal of the the municipal wastewater treatment process is to remove suspended solids, bio-degradable organics, pathogenic bacteria, and nutrients from the wastewater before it is allowed to be returned to the environment.
Recently, when visiting our R&D Team for a review meeting, Chris Browell our Head of R&D, made an observation that left me pondering. He said, “To the optimist, the glass is half full. To the...
Carbonated beverages are drinks that include carbon dioxide (CO2) dissolved in water. Many people find the fizzy feeling to be pleasant and like the different taste that CO2 provides.
The economic impact of counterfeiting products in the food and beverage industry amounts to millions in lost sales and profits to retailers, producers and suppliers. Fake claims about the content of foods and beverages also...
Having worked during the past 25 years with carbon dioxide (CO2) safety, it has been a fantastic trip within one of the most expanding industries that I know. The different applications and uses of CO2...
A long-term reliable partner to all the main gas producers in the world for decades (Air Liquide, Linde, Air Products, Messer, Westfalen, Praxair, SOL), Cahouet has been in the gases business for the last 90...
Officials in California – facing the state’s driest year on record amid a multi-year drought – have implemented mandatory water consumption limits in a bid to prevent what could be devastating shortages.
Gases such as oxygen, nitrogen, argon, hydrogen and carbon dioxide are already in use to chill, freeze and package foods ranging from frozen goods to fruit and vegetables, meat, seafood and bakery products.